30 October 2025
Session VI. Food Biotechnology & Food Security & Future Food
Meeting room: Kannika
Chairperson: Dr. Nobuyuki Kijima, National Agriculture and Food Research Organization, Japan
Co-Chairperson: Dr. Piroonporn Srimongkol, Chulalongkorn University
| 11:00-11:20 | mycoSMART: a portable device for multiplex detection of mycotoxins | Dr. Nitsara Karoonuthaisiri, The National Center for Genetic Engineering and Biotechnology (BIOTEC), Thailand | Invited Speaker #1 |
| 11:20-11:40 | Flavor formation during food fermentation | Assoc. Prof. Dr. Inthawoot Suppavorasatit, Chulalongkorn University, Thailand | Invited Speaker #2 |
| 11:40-11:55 | Lateral flow dipstick assay for dna-based detection of ochratoxin a producing fungi in coffee | Dr. Amorn Owatworakit, Mae Fah Luang University, Thailand | FB-O-016 |
| 11:55-12:10 | Process optimization of liquefaction in enzymatic hydrolysis of waste bread using response surface methodology | Ms. Hsu Yadanar Htun, King Mongkut’s University of Technology Thonburi, Thailand | FB-O-008 |
| 12:10-12:25 | Characterization and screening of flavor-producing non-saccharomyces yeasts for fermentation applications | Ms. Manatsanun Boonyanuwat, Chulalongkorn University, Thailand | FB-O-017 |
30 October 2025
Session VI. Food Biotechnology & Food Security & Future Food
Meeting room: Kannika
Chairperson: Assoc Prof Dr.Pimonsri Mittraparp-Arthorn, Prince of Songkla University
Co-Chairperson: Dr. Wannapawn Watsuntorn, Chulalongkorn University
| 14:00-14:20 | AMR in the agricultural environment | Dr. Nobuyuki Kijima, National Agriculture and Food Research Organization (NARO), Japan | Invited Speaker #1 |
| 14:20-14:40 | Diversity of MDR Enterobacteriaceae in Thai meat products | Assoc. Prof. Dr. Soraya Chaturongakul, Mahidol University, Thailand | Invited Speaker #2 |
| 14:40-14:55 | Discrepancies of antimicrobial resistant genotypes and phenotypes in foodborne bacteria Vibrio parahaemolyticus from aquatic bird feces in Thailand | Ms. Wijitra Khaosoong, Chulalongkorn University, Thailand | FB-O-012 |
| 14:55-15:10 | Development and characterization of cellulose acetate/chitosan films incorporated with piper betel extract for antimicrobial food packaging | Mr. Prapot Kumhang, King Mongkut’s University of Technology Thonburi, Thailand | FB-O-011 |
| 15:10-15:25 | Impact of bacteriophage contamination from silage on yogurt fermentation | Mr. Noppakorn Thadasawate, Silpakorn University, Thailand | FB-O-014 |